A large Chinese famille verte dish decorated with mandarin ducks. Kangxi period.

Decorated in famille verte enamels, gold, and underglaze blue, with mandarin ducks and lotus plants bordered by narrow bands on the rim, alternating cartouches of carp and crayfish amongst water plants reserved at the well on a trellis-diaper ground, central scene within a ruyi-edged roundel of two mandarin ducks amongst lotus plants, flowering prunus branches, […]

A Chinese armorial plate for the Dutch market. Yongzheng period.

Decorated in polychrome enamels, on the outer rim of the plate there is a narrow band of flowerheads and leaves enamelled in rouge de fer, blue, yellow, black, and gold. On the rim there are two large lotus sprays together with various Chinese symbolic figures, such as a jar and a small landscape with a […]

A ‘Blanc-de-Chine’ Dehua wine pot. Kangxi period.

A Chinese white porcelain (blanc-de-Chine) hexagonal wine pot and cover with flat base, three corner feet, and six rounded sides. Each side moulded with a recessed relief design within a shaped border, rising to a low, hexagonal mouth. The matching flat cover with infitting unglazed flange has a knob in the form of a seated […]